PIZZE

Honoring the traditions of Napoli, the birthplace of pizza, our pizze are baked in a custom-made Stefano Ferrara oven and cooked in extremely high heat for less than ninety seconds. The result is a malleable pizza that is soft on the inside and slightly charred on the outside.

Enjoy a true Neapolitan-style lunch with your choice of antipasti and pizza, Monday through Friday.